#دال
16 itemsDaal Arhar (Toor Dal / Pigeon Peas, Split)
Rs 290–Rs 1,080
Suji (Semolina)
Rs 40–Rs 130
Dalia Gandum (Cracked Wheat / Wheat Porridge)
Rs 70–Rs 250
Surkh Lobia (Red Kidney Beans / Rajma)
Rs 290–Rs 1,080
Safaid Lobia (White Kidney Beans)
Rs 170–Rs 620
Safaid Channe (White Chickpeas / Kabuli Chana)
Rs 170–Rs 620
Masoor Sabat (Whole Red Lentil)
Rs 140–Rs 510
Kale Channe (Black Chickpeas / Kala Chana)
Rs 160–Rs 580
Daal Moong Chilka (Yellow Mung with Skin)
Rs 160–Rs 580
Moong Sabat (Whole Green Mung Beans)
Rs 160–Rs 580
Daal Masoor Moti (Whole Brown Lentil)
Rs 170–Rs 610
Daal Mash Sabat (Whole Black Urad Beans)
Rs 160–Rs 570
Daal Mash Dhuli (White Urad Dal, Skinless)
Rs 190–Rs 700
Daal Mash Chilka (Urad Dal with Skin)
Rs 180–Rs 670
Bajra (Pearl Millet, Whole)
Rs 60–Rs 210
Daal Chana (Split Chickpeas / Yellow Chana Dal)
Rs 130–Rs 470